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what you may have missed: april 15-17

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specials board

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charcoal wheat & ricotta cavatelli, favas, shimeiji, nasturtium

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jidori chicken terrine with english pea and baby carrot inlay, biscuits, mostarda

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weekly smoked sandwich: ham, kumquat marmalade, brie, aioli, arugula on ciabatta

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spring salad: pearl barley, blistered sugar snap peas & tendrils, cucumbers, roasted spring onion, green garlic goddess dressing

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beef roll, red wine braised shank, tzatziki, tomato

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dallas clayton paid us a visit this morning

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fried chicken sandwich, aioli, pickled green papaya, pan de sal bun

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ramen, pork belly chashu, soft egg

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ginger ice cream

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